In some ways, I’m not a cook at all. I don’t own any fancy tools, I don’t use cookbooks, and I rarely plan meals out in advance. But I am the person who will look into the refrigerator and make something up on the fly that is often pretty great. Like some people have a strong internal sense of direction, I have a strong internal sense of food logic, which has carried over to Victor, one of the secondary characters in the Love in Los Angeles series I co-write with Erin McRae.
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